Black Garlic Extract Powder

Product Name: Black Garlic Extract Powder
Latin Name: Allium sativum L.
Plant Source: Fermented garlic bulbs of Allium sativum
Extract Part: Bulb
Product Specifications: Black garlic polyphenols 3% (UV); black garlic extract powder 4:1, 10:1
Appearance: Brown powder, characteristic black garlic odor
Functions: Support cancer prevention concepts, help control blood sugar and blood lipids, antibacterial support, strong antioxidant activity and immune enhancement
Packing: Inner double-layer plastic bag, outer cardboard or fiber drum (about 0.065 m³/drum)
Shelf Life: 24 months when stored in a cool, dry and shaded place

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Black Garlic Extract Powder is a standardized ingredient made from naturally fermented bulbs of Allium sativum, providing black garlic polyphenols for use in dietary supplements, functional foods and health products.[web:7][web:40]

Fresh raw garlic with the skin is placed into a high-temperature and high-humidity fermentation chamber for about 60–90 days to form black garlic, which is then extracted, concentrated and spray dried to obtain a stable, free-flowing extract powder.[web:7][web:40]

This brown powder has a characteristic sweet and mellow black garlic aroma with greatly reduced pungent smell compared with fresh garlic, making it suitable for modern capsules, tablets, drinks and snack applications focusing on antioxidant support and cardiovascular health.[web:7][web:35]

Black Garlic Extract Powder Features

Typical specifications include black garlic polyphenols 3% (UV) and extract ratios such as 4:1 and 10:1, which can be selected according to the positioning of dietary supplements, functional beverages and health foods.[web:2][web:5]

Each batch is tested for identification, polyphenol content, moisture, ash, heavy metals, solvent residues, pesticide residues and microbiological parameters to support consistent quality and regulatory compliance for global customers.[web:3][web:10]

Black garlic extract powder is commonly used to help regulate blood sugar and blood lipids, provide strong antioxidant activity, support immune function and offer general protection for cardiovascular health, and it can be combined with vitamins, minerals and other botanicals in complex formulas.[web:7][web:40]

The material can be applied in hard capsules, tablets, powder drink mixes, gummies and other solid dosage forms; recommended serving levels depend on local regulations, target markets and finished product design, and the Green Life Herb technical team can offer basic formulation suggestions and reference dosage ranges on request.[web:12][web:14]

As a professional manufacturer in Xi’an, Green Life Herb provides stable supply of Black Garlic Extract Powder with inner double-layer plastic bags and outer cardboard or fiber drums, supports OEM / private label services and offers standard documents such as specification, COA and MSDS.[web:15]

For more garlic-based and herbal ingredients related to this product, you can visit our Natural Herbal Extract and Vegetable & Fruit Powder categories on gl-herb.com.[web:1]

Background information on black garlic, its fermentation process and health applications in antioxidant and cardiovascular support can also be found on reputable resources such as the Healthline overview of black garlic and scientific publications discussing aged and black garlic products.[web:7][web:40]